Two leading food industry associations have partnered to help standardise food expiration labels and reduce food waste
Mango’s new 'Committed’ collection uses eco-friendly dyes, recycled polyester and organic and recycled cotton
The world’s oldest jeans brand has announced plans to become the first in the fashion industry to make all of its products from 100 per cent recycled cotton by 2025
Two German inventors have invented a laundry bag to prevent shedding microfibers polluting oceans and disrupting food chains
Traditionally viewed as a problem to be disposed of, municipal liquid waste could now help to solve the issue of water scarcity
The European Parliament's Environment Committee in Brussels voted in favour of new regulations urging European Union (EU) nations to reduce per capita food waste at the retail and consumer level by 30 per cent by 2025 and 50 per cent by 2030
Between 2004 and 2015, the private sector channelled $8.2 billion into investments seeking environmental benefits – as well as financial returns –with the majority of investments taking place after 2013, according to new report
The UK retailer Marks and Spencer has joined other supermarkets in Europe, including Dutch supplier Nature & More, in their efforts to reduce packaging by removing sticky labels on fruit and vegetables
South Caribbean island, Aruba, has pledged to transition to 100 per cent renewable electricity within the next four years.
On 30 November 2016, the European Commission announced plans to cut energy usage by 30 per cent by 2030 to meet Europe’s Paris Agreement commitments.
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